Gender Equity

Image Alternative Text: Screenshot of the first page of the brief

Turning the Mirror Inward: Gender Integration Among Fish Innovation Lab Research Teams

A new brief highlights findings from the Gender Responsive Aquaculture/Fisheries Development Assessment (GRADA-FIL) related to gender integration within Fish Innovation Lab research teams.

Image Alternative Text: To better understand baseline conditions of households and fishers, nutrition educators with the Samaki Salama project visited households to gather information to help bridge educational gaps in nutrition. Photo Credit: Francis Mbogholi

The Fish Innovation Lab: Improving Livelihoods through Food Security Research

Aquaculture and fisheries play an important role in food security. Check out how the Innovation Lab for Fish is working to improve food security in Africa and Asia.

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Adapting the WEAI to Explore Gender Equity Among Fishers, Processors, and Sellers at Zambia’s Lake Bangweulu

The Fish4Zambia team has a new publication accepted in World Development. Read to learn more about how the team implemented the novel Women’s Empowerment in Fisheries Index (WEFI) to investigate gender equity among men and women fishers, processors…

Image Alternative Text: A lady cooking fish

New Tool Helps Quantify Post-Harvest Losses in Small-Scale Capture Fisheries

The open-access customizable Post-Harvest Fish Loss Assessment for Small-Scale Fisheries (PHFLA) is a novel quantitative tool created by the FishFirst! Zambia team to assess losses among fishers, processors, and fish sellers in the small-scale…

Image Alternative Text: Blessing Bosin, from Delta State, improved her fish processing setup with a modified smoking kiln and stainless-steel table.

Nutrition and Food Safety Training Make a Difference for Nigerian Fish Processors

Thanks to the Nourishing Nations team and their 2021 trainings, Nigerian fish processors learned nutrition and food safety to improve their fish processing operations. In the case of Blessing Bosin, the training helped her improve the quality of her…

Image Alternative Text: Here is a nearly all female cluster trained by Preye Ofunama (Lean Subject Matter Expert in Delta State), Oyediran Olusegun Oyebola (Consultant), and Abel Onaivwe (Delta State Coordinator and Lean Subject Matter Expert) in attendance.

Lean Subject Matter Experts Train Nigerian Fish Farmers to Improve Aquaculture Productivity

The Applying Lean Management in Aquaculture Production project team is contributing to enhanced food security and increased economic returns through a train-the-trainers approach. Read their latest success story to learn more about the “Lean…

Image Alternative Text: Screenshot of the first page of the brief

Implementing Gender-Responsive Research Activities Through the Fish Innovation Lab

A new brief highlights findings from the Gender Responsive Aquaculture/Fisheries Development Assessment (GRADA-FIL) related to gender-responsive research activities undertaken by Fish Innovation Lab projects.

Image Alternative Text: Woman holding large fish by the tail

Fish Innovation Lab Overview Video

In this video, learn about the Fish Innovation Lab's work to alleviate poverty and improve nutrition in vulnerable populations through reliable and inclusive provision of fish.

Image Alternative Text: Pamba is weighing fish in Vanga BMU.

Increasing the Capacity for Achieving Sustainable Fisheries Management in Kenya

The Achieving Fisheries Sustainability in a Climate Sanctuary project team is helping to build the capacity for sustainable fisheries management in Kenya. Read their success story to learn how Ashura Pamba and Mwambwiza Tuweni are contributing to…

Image Alternative Text: Catherine Sarange, the Samaki Salama nutrition educator, had an interactive nutrition education session during a home visit. Maria, seen with her youngest child on her lap, listened keenly to the advice and asked many questions.

Personalized Home Visits Increase Knowledge on the Importance of Consuming Fish in Coastal Kenya

The Samaki Salama project team has been working to address food security challenges through the implementation of an integrated strategy that targets caregivers and fishers with information about child nutrition, health, diet diversity, and…