Resilience

Image Alternative Text: Photo of Dr. Mark Keenum, President of MSU, and Qu Dongyu, Director General of the Food and Agriculture Organization of the United Nations (FAO)

Director General Visits MSU to Deepen Collaboration in Science, Data, and Innovation for Agrifood Systems Transformation

Qu Dongyu, Director General of the Food and Agriculture Organization of the United Nations (FAO), met with senior executives and researchers at Mississippi State University (MSU), including Mark Lawrence, director for both the Global Center for…

Image Alternative Text: Shown here at one of MSU South Farm’s aquaculture ponds, along with Qu, are Mark Lawrence, second from left, director of the international Feed the Future Innovation Lab for Fish; Gabriella Piacentini, special assistant to the Director General; and Peter Allen, MSU aquatic sciences professor and production frontier specialist.

UN Food and Agriculture Organization Director General Qu Dongyu Visits MSU

FAO Director General Qu Dongyu toured the Feed the Future Innovation Lab for Fish and MSU aquaculture research facilities, as well as the High Performance Computing Collaboratory, in addition to meeting with senior MSU officials.

Image Alternative Text: A farmer feeds the fish in her aquaculture pond.

Improving Biosecurity Team's Executive Summary

The Improving Biosecurity activity in Nigeria aimed to better understand the disease and health status of catfish aquaculture through the deployment of a digital epidemiology survey, collection and laboratory analyses of biological samples, and a…

Image Alternative Text: four men holding a net full of fish to the shore of an aquaculture pond

Fish Breeding Technology in Bangladesh Offers Convenience and Quality to Farmers and Consumers

"Cryopreservation—preserving and storing the sperm cells of fish—helps maintain valuable genetic material and supports the growing aquaculture sector in the country." The Fish Innovation Lab activity on cryogenic sperm banking of carp in Bangladesh…

Image Alternative Text: a photo of Sandra Correa in a river, holding a fishing net

Our People: Sandra Correa

Sandra Correa, from the Fish Innovation Lab Increasing Fisheries Sustainability for Resilience team, was featured in a Mississippi State University Our People story for her river and aquatic ecology work in Cambodia. Read how Correa is using her…

Image Alternative Text: Map of Zambia with an insert of the northern region of Lake Kariba where Siavonga, the study area, is located.

An Investigation of Bacterial Pathogens Associated with Diseased Nile Tilapia in Small-Scale Cage Culture Farms on Lake Kariba, Siavonga, Zambia

The Development and Investigation of the Delivery Mode of a Multivalent Bacterial Fish Vaccine in Zambia activity has a new journal article in Fishes. This study investigated disease outbreaks in farmed Nile tilapia in Siavonga among small-scale…

Image Alternative Text: Katapa (right) is measuring crayfish in Siavonga at Lake Kariba with Gordon Mudenda of the University of Zambia (left) and Hazembe of the Department of Fisheries (center).

Know the Risks: Researching Invasive Crayfish in Zambia Leads to a Future Career in Aquaculture Research

Chibwe Katapa is a student at the University of Zambia, and she wanted to learn about aquaculture to make a difference in the lives of her people in Zambia. Katapa is doing just that by investigating the growth and spread of the invasive crayfish,…

Image Alternative Text: Otogo Clement (left) weighs sampled fish from his fish farm in Cross River State during the black soldier fly larvae feed trials. Also in the photo, Bernard Agom stands to the right.

Farming Black Soldier Fly for Catfish Feed in Nigeria to Reduce Feed Costs

Otogo Clement, a fish farmer in Cross River State, considered abandoning his aquaculture enterprise in search of a new livelihood due to the high costs of fish production. However, Clement learned about the possibility of a cheaper fish feed…

Image Alternative Text: a picture of boats in a river in Asia

Fish Innovation Lab's Work in Asia Leads to Growth and Resilience in Aquaculture and Fisheries

Within the last five years, the activities in Bangladesh and Cambodia have worked to strengthen the aquaculture and fisheries sectors to improve the lives of men, women, and children in Asia. Watch the video to learn about how the research teams…

Image Alternative Text: Yahia Mahmud, Director General for BFRI, officially received the G3 rohu strain from John Benzie, acting director of Aquatic Food Biosciences for WorldFish.

The Carp Genetic Improvement Program in Bangladesh Shares G3 Technology with the Bangladesh Fisheries Research Institute

The Carp Genetic Improvement Program in Bangladesh shared its G3 technology with the Bangladesh Fisheries Research Institute during a day-long workshop held on August 8, 2023. ''The government of Bangladesh has a target to produce 8.6 million tons…