The Fish Innovation Lab has projects in Bangladesh, Cambodia, Kenya, Nigeria, and Zambia that address our three areas of inquiry, four cross-cutting themes, and support our theory of change.
Bangladesh
Cambodia
-
Development of Bighead Catfish Culture for Sustainable Aquaculture in Cambodia
-
Increasing Sustainability of Fisheries and Aquaculture for Resilience of Cambodian Communities
Kenya
-
Achieving Coral Reef Fishery Sustainability in East African Biodiversity and Climate Refugia Centers
-
Samaki Salama: Securing Small-Scale Fisheries in Kenya for Healthy Nutrition and Ecosystems
Nigeria
- From Harvest to Plate: An Analysis of the Aquaculture Post-Harvest Chain in Nigeria
-
Improving Efficiency in the Nigerian Aquaculture Sector by Employing Lean Production Systems
-
Nourishing Nations: Improving the Quality and Safety of Processed Fish Products in Nigeria
Zambia
- Fish4Zambia: Assessing Facilitators and Barriers to Aquaculture and Fish Consumption in Zambia
- FishFirst! Zambia: Research for Development and Scaling Staple-Fish Products for Enhanced Nutrition in the First 1,000 Days of Life
-
Replacing Fishmeal with Single Cell Proteins in Tilapia Oreochromis Niloticus Diets in Zambia