Image Alternative Text: Katie Roman assists with clearing dishes after a ComFA+Fish Instant Porridge Sensory Panel conducted among mothers and their infants at Zambia’s Lake Kariba. (Photo by Kathleen Ragsdale)

Undergraduate Researcher Assists With International Activity in Zambia

In this blog post, Katie Roman shares her experience in traveling to Zambia and participating in the Scaling Fish Powder in Zambia team's research activities. She shares insight into the team's…

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Strengthening Kenya's Aquaculture Sector Through Collaboration and Innovation

A Fish Innovation Lab team trained smallholder fish farmers on disease monitoring, biosecurity, and improved management practices to mitigate losses and boost productivity in Kenya.

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Image Alternative Text: Photo of Hossam Abdelhamed (Photo by Paulo Padre, Graphic Designer for FAO)

Crossover Connections: MSU’s FAO Reference Center Supports Capacity Strengthening for Fish Innovation Lab Activity

From November 18–22, a capacity-building workshop in collaboration with Nitte University and the Indian Council of Agricultural Research (ICAR) brought together instructors and attendees, including a…

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Video Library

Check out our video library with research highlights from our activities, event recordings, and more.

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Image Alternative Text: a group of five people who participated in Lean management training

Research Activities

Learn about the Fish Innovation Lab's 30 research activities conducted in 10 countries from 2018–2025.

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